Farmers harvest vegetables to ensure market supply
Updated: February 28, 2020 10:02Xinhua
A farmer harvests vegetables at a poverty alleviation planting base in Gucheng town of Feidong county, East China's Anhui province, Feb 27, 2020. In early spring, farmers at the poverty alleviation planting base, stepped up their pace in picking vegetables to ensure market supply. [Photo/Xinhua]
Farmers harvest vegetables at a poverty alleviation planting base in Gucheng town of Feidong county, East China's Anhui province, Feb 27, 2020. [Photo/Xinhua]
A farmer packs vegetables at a poverty alleviation planting base in Gucheng town of Feidong county, East China's Anhui province, Feb 27, 2020. [Photo/Xinhua]
A farmer displays the peppers he picked inside a vegetable greenhouse at Qianjin village of Zhongchuan township in Minhe Hui and Tu autonomous county, Northwest China's Qinghai province, Feb 27, 2020. Farmers in the county have resumed work and agricultural production to ensure the supply of vegetables amid the fight against the novel coronavirus outbreak (COVID-19). [Photo/Xinhua]
Farmers pick peppers inside a vegetable greenhouse at Qianjin village of Zhongchuan township in Minhe Hui and Tu autonomous county, Northwest China's Qinghai province, Feb 27, 2020. [Photo/Xinhua]
